Large box of Ornaments, Yarn, metal wreath, wire, Hot glue gun! Jalapeno Christmas Jelly
1-cup chopped red bell pepper
1/2 cup chopped jalapeno
5 cups white sugar
1 1/2 cups apple cider vinegar
1 (6 fluid ounce) Liquid Pectin (boxes may have 2- 3 ounce packets)
1. Remove stems, veins, seeds of the bell and jalapeno peppers. finely chop.(for hotter jelly leave in jalapeno seeds)
2. In a 5 quart pot over high heat, combine bell and jalapeno peppers, sugar, and vinegar. Bring to a rolling boil; boil 3 minutes. Remove from heat and cool 5 minutes.
3. Add pectin while stirring constantly, let cool for 2 minutes, stirring again for 1 minute.
4. Pour into hot, sterilized jars and top with lids. Secure lids and allow jars to cool slowly, creating a vacuum seal. Once cooled refrigerate. makes 6-8 jars Why do I wait until the last minute? I made this wreath a few days ago as a gift. It is a take off from Starbucks Wreaths, I bought enough supplies to make a few more (not gonna happen)
Oh and the Jalapeno Christmas Jelly! My daughter and I stayed up until 3am finishing.... It's fabulous over cream cheese and crackers. Yum yum
Im an Interior Designer specializing in home design, remodels, home staging and model homes. I live in San Diego County near the ocean. I love all kinds of decor, God knows I've had a lot of different styles over the years. I have been trying to incorporate shabby chic and modern in my new home. I will post pictures of how it goes. LOL
My goal is to use this blog to share design styles and ideas.
I will be updating every few days and would love to have you share your thoughts and ideas. Please post comments, I love to know your thoughts!